With Tequila, Please

Friday, July 4, 2014

   Did I say cupcake? I meant cocktail... a happy fourth of July cocktail!

   Cupcakes will be coming soon, no worries. But today- this auspicious, happy day in hot, sunny July, calls for tequila and merry making. So let's.


   I've written about a pink tequila kissed beverage here before; apparently there is a trend in my favorite cocktail indulgences and I'm completely okay with that. This drink is a touch sweet, a touch sour, just a hair bitter, and deliciously thirst quenching in a 'may I have another, please' huge way. It is also dangerously quick to whip together.

   Guess who celebrated Independence Day with their first stroll in the great out of doors? Our adorable backyard chickens! Here they are saying hello to Audrey:


   We are loving our teeny suburban farm. Their gentle clucks and delicate little bodies resting in my hands remind me of the deepest possible sense of home. I've always been so thankful to have grown up on hundreds of wild acres, filled with animals of all shapes and sizes, learning every day what it means to truly care for life and nature. Having a small piece of that in my very own backyard brings me endless joy. I admit (shamelessly), the only thing that dragged me away from my second straight hour of watching the ladies peck around their yard was one of these beauties.


   For many years fourth of July for me meant cook outs around a lake in New England, surrounded by extended family on my dad's side. One of his crazy cousins (who had an even crazier twin) would whip us around the pond, barely afloat behind the motor boat, hanging on for dear life and wondering which cousin we were at the mercy of.

   Now family and independence day means a sunny afternoon with my amazing new husband and our adorable chicken and dog babies. And even though I always wish our parents and siblings were closer, I wouldn't have it any other way.

    So happy fourth, I hope when I raise a glass you are too!

Pomegranate Grapefruit Margaritas
Makes 8 cocktails

1 1/2 cups tequila of choice (I like silver tequila but if you prefer gold, go for it!)
3/4 cup triple sec
1 1/2 cups Pom brand pomegranate juice
1 1/2 cups grapefruit juice
1/2 cup freshly squeezed lime juice
Plain seltzer water, to finish

   In a pitcher combine all ingredients except for the seltzer water. Mix to combine. Fill your glasses with ice and pour in your margarita mixture, leaving about 1/2 inch at the top. Fill the remainder of the glass with the plain seltzer, garnish as you please and enjoy! 

4 comments:

  1. The chicks and Audrey are memorizing, even in a still shot! I keep returning to look and smile at them! :)

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  2. I know- we keep sneaking out to the coop to just sit there and watch them peck around- it's so relaxing!

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  3. yum! can never go wrong with tequila.. love the flavour combination, so refreshing and light! love your beautiful photography too!

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    Replies
    1. Thank you, Thalia! I'm so glad you're enjoying the site and the recipes :)

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